Rabu, 29 Desember 2010

Resep Masakan Chiffon Pandan Cake

Cara Memasak Masakan Chiffon Pandan CakeBahan A :7 btr putih telur150 gr gula kastor1/2 sdt cream of tar-tar1/2 sdt garamBahan B :8 btr kuning telur225gr tepung terigu150 cc santan (75 cc air pandan + suji; 75 cc santan kental, bisa pakai Kara)100 cc minyak sayur.Caranya :Bahan A : kocok putih telur hingga mengembang sambil masukkan gula kastor sedikit demi sedikit, masukkan pula garam & cream of

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